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Spaghetti Recipe With Ground Beef - AnnRecipe

Spaghetti Recipe With Ground Beef

Ditch the canned spaghetti sauce for this flavorful, beefy, Homemade Spaghetti Recipe With Ground Beef. Solely takes a couple of minutes to prepare after which let it simmer for superb taste. Serve over pasta noodles or use in any recipe that requires spaghetti sauce. The sauce simmers on the stove top and I’m fairly certain there may be nothing better than the scent of home made pasta sauce simmering away. I really like the comfort of a canned product as a lot as anybody however generally you desire a homemade comfort food dinner that’s made out of scratch. This is the proper recipe for when you might have a while in your arms and simply need some good food.

Spaghetti Recipe With Ground Beef

Recipe by AnnastasiaCourse: Main DishDifficulty: Easy
Servings

8

servings
Prep time

15

minutes
Cooking time

1

hour 

10

minutes
Calories

185

kcal

Ingredients

  • 1 pound ground beef

  • 1 (16 ounce) can tomato sauce

  • 1 (28 ounce) can diced tomatoes

  • 1 (6 ounce) can tomato paste

  • 1 small green bell pepper – diced

  • 4 cloves garlic – minced

  • 1 onion – chopped

  • 2 teaspoons dried basil

  • 2 teaspoons dried oregano

  • 1 teaspoon salt

  • 1/2 teaspoon black pepper

  • Optional garnish: grated Parmesan cheese, chopped parsley

instructions

  • Mix ground beef, onion, garlic, and green pepper in a big saucepan. Cook and stir till meat is brown and greens are tender. Drain grease.
  • Stir diced tomatoes, tomato sauce, and tomato paste into the pan. Season with oregano, basil, salt, and pepper. Simmer spaghetti sauce for 60 min, stirring often.
  • Serve over hot cooked pasta and garnish with chopped parsley and shredded Parmesan cheese, if desired.

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